Carlos‘n Charlie’s: $46 for a Four-Hour Open Bar with One Entree for One (Up to a $95 Value)

Today’s Groupon Las Vegas Daily Deal of the Day: Carlos‘n Charlie’s: $46 for a Four-Hour Open Bar with One Entree for One (Up to a $95 Value)

Buy now for only $46
Value $95
Discount 51% Off

Why We Like It

Enjoy four hours of an open bar with a selection of Busch Light and frozen margaritas, paired with an entree of choice

About This Deal

The Groupon Deal

  • $46 for a four-hour all-you-can-drink package with one entree, Busch Light, and frozen margaritas ($95 value)

The open bar includes Busch Light and frozen margaritas only.

This is a limited time offer while quantities last so don’t miss out!

Click here to buy now or for more info about the deal.

Click here to view our Buffet & Dining Deals page for all the top restaurant deals in Vegas.

Need to Know
Promotional value expires 120 days after purchase. Amount paid never expires. Must be 21 or older. Open bar valid for Busch Light and frozen margaritas only. Not valid during NYE party, final football game of the year on February 2nd, Cinco de Mayo, St. Patricks Day or any special event days. Limit 1 per person, may buy 1 additional as gift(s). May be repurchased every 30 days. Limit 1 per visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Carlos’n Charlie’s
https://www.caesars.com/flamingo-las-vegas/restaurants/carlos-n-charlies-las-vegas#.WQOmFlPytTY
3555 Las Vegas Blvd. S, Las Vegas, NV 89109
(702) 522-9254

“Members & Non Members ONLY,” reads the stamp on the front of Carlos‘n Charlie’s menu. Humorous touches such as this pervade the Mexican eatery, which sprawls across 8,000 square feet in the Flamingo Las Vegas. The wait staff star in impromptu comedy skits, as well as zany song-and-dance numbers, as they dart between the indoor dining area and the breezy outdoor patio. Fresh Mexican cuisine loads their trays, ranging from tacos, burritos, and chimichangas to sizzling platters of fajitas and mole-doused enchiladas. The food evokes the chain’s south-of-the-border roots; it’s part of the Mexico-based restaurant conglomerate Grupo Anderson’s. Flair bartenders at the eatery’s two bars—one indoor, one outdoor—complete the scene, mixing drinks while delighting onlookers with tricks such as “The Backwards Shot,” where they funnel a shot back into the tequila bottle.

Click here to buy now or for more information about the deal. Don’t miss out!

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